On this Thursday's Central Standard, java jive! Let's take a look at the emerging coffee scene here in town. Representatives from The Roasterie, Oddly Correct and Benetti’s stop in to tell us about their beans, blends and brews. Plus, answers to your questions about home brewing.
Coming up on Central Standard Friday, host Charles Ferruzza and the Food Critics share their favorite late night dining spots. Where can you get a good meal after 10 o'clock, but before the last bar closes at 3?