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Your daily rundown on all things Kansas City.
The custom of dining out has completely transformed over the course of the pandemic.
Crysta Henthorne
/
KCUR 89.3
The custom of dining out has completely transformed over the course of the pandemic. So what's the new etiquette? Kansas City servers and bartenders share their first-hand advice on how to stay cool with your wait staff, hosts and fellow customers.
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Carlos Moreno
/
KCUR 89.3
Over the last few months at KCUR, we’ve been asking folks in our newsroom to describe their work in a different way — so that the communities we serve know what we do, and why we do it.
Every weekday at 9 a.m.
KCUR's Gina Kaufmann brings you personal essays about how we're all adapting to a very different world.