If soup is the answer to your cold weather woes, you're not alone. A doctor explains why soup makes us feel better, then our critics guide us to the best soups and stews in town, including insights into the new ramen craze. Bonus: what's new and noteworthy in the Kansas City restaurant scene? Our critics let us in on the people and places to watch right now.
Guests:
- Erika Koike, chef and owner, Sama Zama
- Sudeep Ross, family physician
- Charles Ferruzza, The Pitch
- Jenny Vergara, Feast Magazine
- Mary Bloch, Around the Block