From Baby Food To BackSnack Program, Making Nutritional Choices For Children
Child nutrition is increasingly a topic of debate. Steve Kraske and guests take a closer look at what we’re feeding our children beginning with baby food. They also look at the impact food insecurity has on making nutritional choices for our kids.
- Julie Beck, senior associate editor of The Atlantic and author of How Canned Baby Food Became King
- Dr. Reid Blackwelder, board chair of the American Academy of Family Physicians
- Joanna Sebelien, Chief Resource Officer for Harvesters