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Almost half of the nation's tap water is estimated to contain PFAS, or "forever chemicals." University of Missouri associate professor Frank Xiao and his team believe they’ve found a partial solution.
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The EPA could soon face a lawsuit for not protecting farmers from “forever chemicals.” Few states regulate PFAS in biosolids fertilizer, but farmers in the northeast are now calling for federal standards.
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The Environmental Protection Agency announced the first federal limits on PFAS in drinking water. Only two Midwestern states currently have limits on levels acceptable in drinking water.