Food & Drink

Chef Silvia Miguel provides empanadas and other pastries to coffee shops like Cafe Corazon, as well as restaurants and hotels. Her bakery Pan Caliente will be offering a "rotating lineup" of empanadas to match countries participating in the World Cup.

Dulcinea Herrera, whose family operates three Café Corazón locations across the metro, is ready to welcome Argentina’s World Cup team and its fans to Kansas City this summer. She's already prepared to welcome larger crowds and host watch parties.

Proponents are worried that soccer fans in Johnson and Wyandotte counties will cross the border to bars and stores in Missouri, which already passed legislation to extend liquor sales to 23 hours of the day.

From hole-in-the-wall Mexican restaurants to upscale brunch spots, Kansas City enjoys countless versions of the breakfast burrito guaranteed to start your day on the right note.

As companies launch an array of protein-rich products and new federal dietary guidelines advise Americans to prioritize protein, nutrition experts have mixed feelings about the new emphasis on protein.

A three-foot-long burrito. A $40 chicken sandwich. A hamburger 10 patties tall. At these Kansas City restaurants, finishing a food challenge will bring eternal glory, and possibly a stomachache too.

As the Kansas City region grows, more chains that used to be geographically-restricted are opening locations here — great news for the avid fans of Whataburger and Bojangles. But we're still waiting on you, In-N-Out.

Whether you're looking for a Valentine's Day reservation, trying to impress someone new, or just want a new way to explore Kansas City with a friend or partner, we have plenty of great options for getting out and about.

A beloved Mexican restaurant in Kansas City is closing for good. We'll hear from the sisters who run the eatery and are taking stock of their decades of work at La Fonda El Taquito.

For more than three decades, customers have come to love the Mexican family recipes served up at La Fonda El Taquito. With the restaurant closing for good at the end of January, the Medina sisters who own the spot have been busier than ever.

From fine-dining institutions to neighborhood favorites, we take a stroll down memory lane of since-closed Kansas City restaurants. These spots shaped generations of diners — and their closures have something to say about the city’s evolving food culture.

Whether you're craving lox and cream cheese, or a breakfast sandwich piled high with pastrami, Kansas City has a growing number of bagel shops starting the day early.