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The Wisconsin governor drew big crowds despite the heat and his own lack of sleep. He could have the right brand of Republicanism to appeal across the state.

Medical school graduates around San Francisco Bay are far less likely to pursue medical residencies than those in other parts of the country. Instead, many are heading to health technology ventures.

All the news we couldn't fit anywhere else.

As a number of Arab states go through dramatic transitions, many are looking to Turkey as an example of a modern, moderate Islamic country that has a working democracy. But it's not clear whether Turkey's successes can be duplicated elsewhere.

TOPEKA, Kansas — The 2020 Kansas Legislature is underway. And while Democratic Gov. Laura Kelly laid out some of her top priorities during the State of…

The transition of power in China this fall will usher out a generation of engineers and technocrats, and replace them with economists and lawyers who may be less scared of political experimentation. But two distinct factions are emerging, and their biggest challenge will be how to handle changes.

Spending less and saving more are usually at the top of peoples' New Year's resolutions. For Tell Me More's 'Money Coach' series, host Michel Martin talks with Mark Di Vincenzo, author of 'Buy Shoes On Wednesday and Tweet at Four.' He says the trick to getting a good deal is knowing when to shop.

Washington lawmakers are still working to avoid the fiscal cliff. That's the expiring of tax cuts at the end of the year and deep spending cuts that could throw the economy into recession. A group of top CEOs has been urging lawmakers to reach a deal. Renee Montagne talks to Aetna CEO Mark Bertolini about the fiscal cliff and health care.

Top universities are embracing free online education. Dozens of schools, such as the University of Pennsylvania, are now offering classes to thousands of people across the world. But what will this mean for the future of the classroom, and the brand of the universities involved?

Wendell Hooks Jr., spent 10 years catering parties and tailgates with his brisket, pulled pork and wings. His new brick-and-mortar restaurant, Off the Hook BBQ, opened this month in Gladstone — and almost immediately sold out.