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Gov. Mike Kehoe says the alteration prioritizes healthy foods and nutritional value. It would restrict the use of SNAP benefits to purchase candy, prepared desserts, soda and other drinks.
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The U.S. Department of Agriculture is expecting a strong corn and soybean harvest this year. But low crop prices, high input costs and international trade uncertainty could hurt farmers.
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A company cofounded by Bill Gates will explore building a reactor in Kansas. It would generate power without emissions, but environmental groups have concerns.
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Farmers and ranchers eradicated mountain lions from Kansas in the early 20th century, but now the big cats are coming back.
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Scientists and seed companies are working on shrinking corn. The subtle difference in height has led to some big changes in how shorter corn can be planted and managed in the Corn Belt.
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China typically buys close to half of the soybeans grown in the U.S. But the ongoing trade war means farmers in the Midwest must consider other options — and none are as profitable.
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Leaves typically start to peak in the Kansas City region by early October, but projecting peak foliage isn't an exact science. Here are some things you can do to get the most out of fall's colors.
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Popcorn festivals and even "popcorn capitals of the world" dot the middle of the country. Yet this ubiquitous snack is grown on fewer than 1,000 farms in the U.S. today.
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Kansas farmers are hurting after China’s retaliatory tariffs on the United States closed a major market for the state’s biggest crop. Despite a productive year, farmers across Kansas may not break even.
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Along with calls for better disaster mitigation programs, the mayors announced a new federal data tool that will compile information on drought, flooding and river levels.
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The quarterly Outlook for U.S. Agricultural Trade used to include data tables of imports and exports, plus a written analysis. But the last two reports have only included the data, leaving readers to do guesswork on the trends behind the numbers.
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In dry years, Tuttle Creek Lake and other reservoirs keep the Kansas River flowing strong enough to provide drinking water for hundreds of thousands of people. But these manmade lakes are disappearing.
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Quick-growing blooms of bacteria and algae have long been a hazard in lakes and rivers, because of the toxins they produce. Fueled in part by agricultural runoff, these blooms are also threatening public water systems, making water temporarily unusable, and forcing some cities and towns to take costly preventive measures.
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According to the Missouri Department of Conservation, August droughts will likely have an effect on when leaves change and drop.