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Before the Soviet period, "Russian food had color," says Vladimir Mukhin of Moscow's world-famous White Rabbit restaurant. He aims to honor those flavors, as well as locally source his ingredients.

U.S. businesses in China have had intellectual property stolen, technology 'transferred' and some have had data taken from them by China's government. But many still oppose tariffs as a response.

In traditional Lebanese Christian homes, Christmas Eve dinner is not complete without this earthy and symbolic dish. But some fear traditions are fading in the wake of the country's long civil war.

Angelina Jolie was just appointed a professor for the coming semester at the London School of Economics. The development world is having a pro-con debate.

NASCAR is trying to diversify its workforce. The race teams want more minorities in their pit crews, and they're recruiting former college athletes.

Widely considered the national dish, no one knows quite where it came from. But you can find this flavorful carb-packed treat anywhere from mama's kitchen to food carts and elaborate eateries.

The platforms promoted the name of a man falsely accused of being the shooter by surfacing less-credible sites. The companies say they're working on fixes, but analysts say the challenge is massive.

A contradiction in the Senate tax bill appears to weaken some of the very benefits it was introducing for big businesses. But it might not last as lawmakers work out a final bill.

The move by the longtime Democratic congressman from Michigan came after top House Democrats and House Speaker Paul Ryan, R-Wis., had called on him to resign.

Nick Rasmussen, director of the National Counterterrorism Center, says progress against the Islamic State may be slow to affect the terror attacks plaguing the West.