We visit the kitchen of a local chef to learn how to make ice cream if you don't have an ice cream maker (hint: it involves bananas ... and some liqueur, if you're so inclined), then KCUR's Food Critics search out the best ice cream in and around KC.
Guests:
- Rachel Ciordas, local chef
- Charles Ferruzza, The Pitch
- Mary Bloch, Around the Block
- Jenny Vergara, Feast Magazine