Seg. 1: The Vegetable Butcher. Seg. 2: Vegetarian Food.
Seg. 1: How to cut vegetables.
At the Overland Park Farmers' Market, after you buy your vegetables and fruit, you can get them chopped up by a professional ... for free. The Vegetable Butcher stops by with some tips on how to cut produce.
- Tony Bien, The Vegetable Butcher
Seg. 2, beginning at 16:02: The best meat-free dishes in town.
After a visit to The Ship to hear about its veggie Cuban sandwich, KCUR's food critics search out the best vegetarian dishes in and around KC.
- Ernie Locke, chef, The Ship
- Charles Ferruzza, food writer
- Mary Bloch, Around the Block
- Lisa Murphy, health coach and mindfulness expert