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Central Standard

Seg. 1: Emily Kate's and Gluten-free Baking. Seg. 2: Best Hot Beverages in Kansas City

Segment 1: Emily Kate’s and gluten-free cuisine

Producer Coy Dugger takes us behind the scenes at Emily Kate’s bakery, which specializes in gluten-free baking. We also hear from Janet Smith who offers tips and tricks for the at-home baker interested in creating gluten-free delights.

Segment 2, (beginning at 16:00): Tea, coffee, and more hot beverages with our food critics

Central Standard’s food critics delve into some of the best hot beverage options around Kansas City. Whether tea, coffee, cocktails, or a surprising innovation, these beverages are certain to provide respite from the freezing weather.

People don't make cameos in news stories; the human story is the story, with characters affected by news events, not defined by them. As a columnist and podcaster, I want to acknowledge what it feels like to live through this time in Kansas City, one vantage point at a time. Together, these weekly vignettes form a collage of daily life in Kansas City as it changes in some ways, and stubbornly resists change in others. You can follow me on Twitter @GinaKCUR or email me at gina@kcur.org.