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Central Standard

Seg. 1: Climate Coverage | Seg. 2: American Cheese

Segment 1: New research on how climate change coverage varies from country to country.

A KU journalism professor is at the forefront of research into how climate change stories are framed by journalists based on where on the globe they are working. The greatest divide occurs along the lines of relative wealth and economic development.

  • Hong Vu, assistant professor, William Allen White School of Journalism and Mass Communications at KU
  • John Upton, journalism partnerships editor, Climate Central

Segment 2: American cheese is on the rise.

A new generation of cheese-makers and cheese-consumers is changing the game. Hear how that's playing out in our region and beyond, with Missouri-centric recommendations for Fall cheeses made in America.

  • Sarah Hoffman, Green Dirt Farm
  • Lincoln Broadbooks, The Better Cheddar
People don't make cameos in news stories; the human story is the story, with characters affected by news events, not defined by them. As a columnist and podcaster, I want to acknowledge what it feels like to live through this time in Kansas City, one vantage point at a time. Together, these weekly vignettes form a collage of daily life in Kansas City as it changes in some ways, and stubbornly resists change in others. You can follow me on Twitter @GinaKCUR or email me at gina@kcur.org.
As KCUR's health reporter, I cover the Kansas City metro in a way that reflects our expanding understanding of what health means and the ways it touches different communities and different areas in distinct ways. I will provide a platform to amplify ideas and issues often underrepresented in the media and marginalized people and communities in an authentic and honest way that goes beyond the surface of the issues. I will endeavor to find and include in my work local experts and organizations that have their ears to the ground and a beat on the health needs of the community. Reach me at noahtaborda@kcur.org.