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A toast to the birthplace of sliced bread

Prior to 1928, if you wanted sliced bread, you had to cut it yourself. Until two entrepreneurs in Chillicothe, Missouri, changed history.
David White KCUR 89.3 / Images Courtesy of Catherine Stortz Ripley / The Rohwedder Family Collection / Sliced Bread Innovation Center
Prior to 1928, if you wanted sliced bread, you had to cut it yourself. Until two entrepreneurs in Chillicothe, Missouri, changed history.

Chillicothe, Missouri, has an unusual claim to fame: It’s the town where sliced bread first debuted back in 1928. But despite being less than a century old, the origin of this revolutionary pantry staple was almost lost to history.

Read more about how a Missouri town almost forgot it invented the greatest thing in the world from KCUR's Suzanne Hogan.

A People's History of Kansas City is hosted by Suzanne Hogan. This episode was produced and mixed by Suzanne Hogan with editing by Barb Shelly and Gabe Rosenberg and help from Mackenzie Martin.

As managing podcast producer for KCUR Studios and a host of A People’s History of Kansas City, I want to feed your curious mind, offer historical context so you understand why things are the way they are, and introduce you to the people working to make a difference behind the scenes. Reach me at hogansm@kcur.org.
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