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A Bosnian bakery hidden in Kansas City's Northland

Step inside the tiny A-frame cottage where local bakery Burek and Cake makes fresh Bosnian baked goods on the daily — and always with love. Owner Fatina Hodzic opened it two years ago and already has a slate of regulars, whom she greets by name.

The tiny Bosnian bakery in the Northland has become a destination to gather over cakes, coffee, and bureks, a traditional Bosnian snack made with pastry dough and savory fillings. KCUR's Claudia Brancart has the story.

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Kansas City Today is hosted by Nomin Ujiyediin. It is produced by Olivia Hewitt and KCUR Studios, and edited by Lisa Rodriguez and Gabe Rosenberg.

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Olivia is the 2024-2025 KCUR Studios intern. Email her at ohewitt@kcur.org
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