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So, you want to go into business for yourself. Live the dream. Become your own boss. What's the best attitude to have going into it, and what are the…

Teens process and express grief in very particular ways. In the aftermath of two suicides at an Olathe high school, and while the shooting of Michael…

Happy new year! KCUR’s Food Critics — Charles Ferruzza, Mary Bloch and Jenny Vergara — have been keeping up with the latest news from KC’s restaurant…

Kansas Citians love eating and drinking, so it should come as no surprise that food and drinks top their list of the best Kansas City gifts.In our social…

An exit interview with Olympic gold medalist Shannon Vreeland, a swimmer from Overland Park, Kansas, just days after her career ended at the swimming…

From bagels to doughnuts to cookies, there’s a lot going on in KC’s baked-goods scene.“A lot of people tend to forget that bakeries, in the olden days,…

She’s an acclaimed singer-songwriter who has been compared to Nina Simone and Roberta Flack. Rufus Wainwright has called her "one of the greatest living…

An excerpt from Ghost Notes, a new music podcast in KC. Host Hannah Copeland talks with local bassist and composer Jeff Harshbarger.Guest:Jeff Harshbarger

In this encore presentation of Central Standard: We look at Kansas City's buzzwords with the people who best understand the true meaning of our favorite…

Food trends come and go, but some dishes cycle back, either in traditional or updated form. Like meatloaf — would you like it with a ketchup glaze or…