From greasy to gourmet, the burger is an American classic. We chat with a chef who spent a lot of time developing his veggie burger recipe, then KCUR's Food Critics search out the best burgers (and sides that aren't fries) in KC.
Guests:
- Craig Howard, Howard's Grocery, Cafe and Catering
- Charles Ferruzza, The Pitch
- Mary Bloch, Around the Block
- Jenny Vergara, Feast Magazine
