A local chef tells us about the white barbecue sauce that he'll be serving at his new restaurant; a New York food writer discovered that Kansas City has the best cinnamon rolls; then the Food Critics search out the best sausages in and around town.
Guests:
- John Smith, Executive Chef and partner, EJ's Urban Eatery
- Khushbu Shah, Senior Food Features Editor at Thrillist and author of "The Best Cinnamon Rolls Are Found in Kansas City"
- Charles Ferruzza, The Independent and Shawnee Mission Post
- Mary Bloch, Around the Block
- Jenny Vergara, Feast Magazine
