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Seg. 1: Charles Ferruzza | Seg. 2: Dining Alone

Segment 1: Remembering the charismatic restaurant critic who never romanticized food.

It's the first food show since we got news of longtime KCUR food critic Charles Ferruzza's death, so we're taking a moment to remember the special sauce that made Charles Charles one last time.

  • Emily Farris, lifestyle writer
  • CJ Janovy, digital managing editor, KCUR
  • Liz Cook, restaurant critic, The Pitch

Segment 2, beginning at 19:49: On this Valentine's Day, the food critics share their favorite restaurants for eating alone.

Tonight restaurants everywhere will be packed with couples celebrating their love. If you're someone who enjoys your own company though, don't forget that dining alone is a very respectful option tonight and all nights. 

People don't make cameos in news stories; the human story is the story, with characters affected by news events, not defined by them. As a columnist and podcaster, I want to acknowledge what it feels like to live through this time in Kansas City, one vantage point at a time. Together, these weekly vignettes form a collage of daily life in Kansas City as it changes in some ways, and stubbornly resists change in others. You can follow me on Twitter @GinaKCUR or email me at gina@kcur.org.
Mackenzie Martin is a senior podcast producer at KCUR Studios and host of the podcast, A People's History of Kansas City. Contact her at mackenzie@kcur.org.