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The distinctive fungus prized for its earthy flavor has a honeycomb appearance and pops up after heavy spring rains — just like the Kansas City metro experienced this past weekend.
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Tennille Lampe grew up in St. Louis, and started baking as a side hustle in Kansas City. After a few years of pop-ups gained her a following, she opened Oh My Gooey as its own shop in the Northland.
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Efforts to keep junk foods from being paid for by Supplemental Nutrition Assistance Program, or SNAP, are increasing at the federal and state level. Lawmakers proposing such bills say they want to encourage healthy habits, but some food advocates say the restrictions would have harmful effects.
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Holy Brunch KC, which began as a food truck before ending up in Westport, is now scheduled to expand this summer into the Westport Ale House building. The pub closed in 2024, two years after a deadly shooting.
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With a wide range of flavors from Greek, Lebanese and Palestinian cuisines as well as other Mediterranean cultures, there's plenty of options for delicious dining at these Kansas City area restaurants.
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The USDA’s Food Price Outlook reports egg prices increased 53% over the past year, and prices are predicted to continue to rise another 41% in 2025. The soaring price of eggs has forced many restaurants and bakeries in the Kansas City region to adjust their menu or raise prices.
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Harvesters, the food bank that serves the Kansas City area and helps supply food to local pantries and shelters, says that thousands of cases of canned food, eggs, milk and more were called off by President Trump's U.S. Department of Agriculture.
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Charles McKinzie is a small-town pastor and lifelong Republican. Unlike many of his religious peers, he's also a vocal critic of new laws restricting gender-affirming care for Kansas minors. Plus: a look at organic and naturally grown food labels.
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First opened as a pop-up kitchen inside Dodsons Bar & Commons in Waldo, Cosmo Burger's smashburgers and tots quickly became a Kansas City favorite. Their new location on Locust Street sits in a popular corner of the Crossroads Arts District, and will add new menu items like fries, milkshakes and cocktails.
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With many different styles of chili, it's hard to pick a favorite. But these Kansas City-area restaurants and bars make chili worth a trip of their own — some with our city's signature barbecue and one that is presidential-approved.
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The locally-owned fast food restaurant — a cult favorite since 1951— is famous for its deep-fried tacos coated in a bright orange powdered cheese. For generations of Kansas City residents, there’s really nowhere else like “the Tub.”
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A bill in Kansas would eliminate state income taxes on tips for workers like food servers. But the idea’s fate in the state likely hinges on whether Congress acts.