restaurants

The Kansas City Health Department is offering free coronavirus testing for restaurant employees during a three-day testing event.

The food vendors in North Kansas City's Iron District are inside retrofitted shipping containers, and diners eat outside. Outdoor dining combined with a business model that emphasizes low startup costs might help the food hall thrive in the pandemic economy.

Kansas City restaurant are struggling to make ends meet under rules that reduce operating capacity, and with little government guidance.

Restaurants are struggling to stay afloat during the COVID-19 pandemic, and people are spending more time observing the architecture in their Kansas City neighborhoods.

Kansas and Missouri municipalities continue to ease restrictions on businesses that were put in place to slow the spread of COVID-19.

Dining in is once again possible in and around Kansas City, with COVID-related practices in place. Customers seem happy, but some restaurants are struggling to keep up with the competing demands of the times.

Social distancing is key to stopping the spread of the new coronavirus, but giving big-city residents enough space to stay safely apart can be tough.

Kansas lawmakers opt to rein in Gov. Laura Kelly's emergency authorities, the pandemic pushes Kansas City to get creative with its public spaces, and what brought about penguins roaming the Nelson-Atkins Museum of Art last week?

Mayor Quinton Lucas said he worked with the Greater Kansas City Restaurant Association to develop the guidelines for reopening.

KCUR's food critics have found some new takeout favorites at restaurants where they used to prefer dining in.

How Johnson County, Kansas, traces COVID-19 contacts, ensuring the safe return of Missouri workers, the Food Critics' takeout favorites, and voice messages of hope.

The Mother's Day brunch scene isn't the same this year, but the matriarchs of Kansas City's brunch institutions have advice for recreating the specialness of the occasion at home.