Barbeque

After more than 40 years of serving up their family's sausages and sauce, Mary and Deborah Jones say they need to take a step back — but not too far back — from their Kansas City, Kansas, restaurant.

Spring is slowly blooming in Kansas City, and with it, comes an array of fresh, brightly-colored ingredients to add to the menu. KCUR’s food writers offer recommendations for Kansas City’s freshest springtime meals.

Restaurant goers are eager to support their local eateries, even as COVID-19 cases surge in Kansas City. Restaurants have been hit particularly hard throughout the pandemic, and many are still dealing with staffing shortages.

Season 2 of 'Ted Lasso' premieres on Apple TV+ this Friday and you could say Kansas City has been waiting for this moment for a very long time.

LC Richardson started his famous, no-frills barbecue joint in 1986. His granddaughter, Tausha Hammett, worked the cash register before she was tall enough to see over it. Now she's ushering LC's into a new era.

LC Richardson started his famous no-frills barbecue joint in 1986. His granddaughter, Tausha Hammett, worked the cash register before she was tall enough to see over it. Now she's ushering LC's into a new era.

A board member under fire for allegedly swindling an Indian tribe in Oklahoma. The organization’s $3 million Kansas City headquarters, bought and…