regenerative farming

Greenfield Robotics, a Kansas-based company, developed robots to take on a labor-intensive process: cutting weeds down. Plus: The fur industry has a long history in the state of Missouri, and trappers want to make sure they're conserving the state's resources and traditions.

Greenfield Robotics, a Kansas-based company, is hoping to move agriculture away from herbicides. They’ve developed robots to take on a labor-intensive process — cutting weeds down.

Green Dirt Farm is opening a new restaurant next month that will bring its sheep’s milk cheeses to the Crossroads — in a spot now under threat from the new Royals stadium. Plus: At these Kansas City-area schools, students run the restaurants while you dine.

Green Dirt Farm is opening a new restaurant next month that will bring its sheep’s milk cheeses to the Crossroads — in a spot now under threat from the new Royals stadium. The new restaurant is closer to the farm’s Kansas City clientele, and gives it a chance to expand production.

The Midwest Center for Regenerative Agriculture at Powell Gardens aims to be an educational hub for conservation-focused farming practices in the Midwest.

Tribes in the Midwest and Great Plains are embracing and sharing traditional agricultural knowledge with both Native and nonnative farmers to improve the soil and water for everyone.